Tanzania

Tanzania – Medium-Light Roast Coffee
Experience the vibrant flavors of Tanzania with this medium-light roast, offering a delicate balance of pear, floral jasmine, and sweet strawberry notes. Sourced from small cooperative farmers in the Mbeya Region, this coffee features Bourbon & Kent varieties grown at 1,200–1,900 meters in rich clay mineral soil. Expertly fully washed and dried on raised beds, it delivers a clean, aromatic cup with a bright, refreshing finish.

Key Points:

• Roast: Medium-light
• Tasting Notes: Pear, floral, jasmine, strawberry
• Origin: Mbeya Region, Tanzania
• Variety: Bourbon & Kent
• Altitude: 1,200–1,900 M
• Soil: Clay minerals
• Process: Fully washed, raised-bed dried

We provide regular or express shipping to most locations worldwide. Shipping costs and delivery times are shown at checkout. Please note, deliveries to P.O. boxes will always be sent using regular shipping.

Returns are only accepted in case of wrong product received, damaged packaging, or quality concerns. Requests must be raised within 48 hours of delivery by emailing us at team.cafferoo@gmail.com with your order ID, photos, and issue details.